Our Takeaway Menu
ENTRÉE
|
Trio of Dips
|
Homemade Greek dips – taramasalata (caviar), tzatziki (yogurt) and melitzanosalata (eggplant) served with pita bread. |
16.90 |
Cheese Saganaki. |
Pan-fried goats cheese drizzled with our homemade lemon sauce. |
17.90 |
Dolmades
|
Marinated vine leaves stuffed with rice, served with olives and feta. |
16.90 |
Chips
|
|
8.90 |
|
ENTREE-MEAT |
|
|
Charcoal Lamb Spit (GF)
|
Our famous 24 HR marinated lamb shoulder spit-roasted over charcoal. |
18.90 |
Soutzoukakia
|
Meatballs simmered in our authentic Greek tomato salsa served on a bed of rice and covered with a tasty cheese blanket. |
16.9 |
Biftekia
|
Char-grilled spiced beef patties filled with goats cheese stuffing topped with onion and drizzled with our homemade lemon sauce. |
16.9 |
Greek Lamb Cutlets (GF)
|
Lightly seasoned lamb cutlets char-grilled and drizzled with our homemade lemon sauce. |
24.90 |
Greek Lamb Salad
|
Marinated lamb grilled and served on a traditional Greek salad with tzatziki dressing and pita bread. |
22.90 |
|
ENTREE-SEAFOOD |
|
|
Calamari
|
Tendered calamari dusted in flour then deep-fried until lightly golden. |
19.90 |
Charcoal Calamari (GF) |
|
19.90 |
Prawn Saganaki
|
Prawn cutlets simmered in our authentic Greek tomato salsa topped with feta and tasty cheese then oven-baked. |
22.50 |
Scallop Saganaki
|
Deep-fried scallops in our authentic Greek tomato salsa topped with feta and tasty cheese then oven-baked. |
22.50 |
Baby Charcoal Octopus
|
Seasoned baby octopus char-grilled then dressed with garlic oil and our homemade lemon sauce. |
18.90 |
Whitebait
|
Lightly dusted in flour then deep-fried until crisp and golden. |
18.90 |
Charcoal Prawns
|
Char-grilled king prawns dressed with garlic oil and our homemade lemon sauce. |
23.90 |
Prawn Saganaki- entree
|
Prawn cutlets simmered in our authentic Greek tomato salsa topped with feta and tasty cheese then oven-baked. |
22.50 |
Scallop Saganaki
|
Deep-fried scallops in our authentic Greek tomato salsa topped with feta and tasty cheese then oven-baked. | 22.50 |
Baby Charcoal Octopus
|
Seasoned baby octopus char-grilled then dressed with garlic oil and our homemade lemon sauce. | 18.90 |
Whitebait
|
Lightly dusted in flour then deep-fried until crisp and golden. | 18.90 |
Charcoal Prawns
|
Char-grilled king prawns dressed with garlic oil and our homemade lemon sauce. | 23.90 |
Oysters Aegean (6)
|
Fresh oysters topped with our authentic Greek tomato salsa, feta, tasty cheese, and Tabasco, then oven-baked | 24.90 |
Oysters Natural (6)
|
Fresh oysters served with lemon. | 24.90 |
Chargrilled Mussels
|
Black Tasmanian mussels, lightly seasoned then simmered in their shells, dressed with our homemade lemon sauce. 1/2 dozen. | 17.90 |
SIDES
Trio of Greek vegetables – small |
Oven-baked potatoes, rice, and mixed vegetables. | 6.50 |
Greek Village Salad (GF)
|
Tomato, cucumber, onion,olive and feta cheese dressed with a lemon vinaigrette. | 13.00 |
Trio of Greek vegetables – large
|
Oven-baked potatoes, rice and mixed vegetables. | 8.00 |
MAIN COURSE
Cheese Saganaki
|
Pan fried goats cheese drizzled with our homemade lemon sauce. |
28.00 |
MAIN- MEAT
|
|
|
Charcoal Lamb Spit (GF)
|
Our famous 24hour marinated lamb shoulder spit-roasted over charcoal. |
28.90 |
Soutzoukakia
|
Meatballs simmered in our authentic Greek tomato salsa, served on a bed of rice. |
26.90 |
|
Biftekia
|
spicy Char-grilled spiced beef patties filled with goats cheese stuffing topped with onion and drizzled with our homemade lemon sauce. |
26.90 |
Greek Lamb Cutlets
|
Lightly seasoned lamb cutlets char-grilled and drizzled with our homemade lemon sauce. |
32.00 |
Lamb Souvlaki
|
Skewered marinated lamb, char-grilled then drizzled with our homemade lemon sauce and topped with onion. |
32.00 |
|
Chicken Souvlaki
|
Skewered marinated chicken breast, char-grilled then drizzled with our homemade lemon sauce and topped with onion. |
26.90 |
|
Chicken Santorini
|
Chicken fillet stuffed with bacon & mushrooms, served with authentic Greek tomato sauce. |
28.90 |
|
Chicken Fillet
|
Lightly seasoned chicken breast filled dressed with garlic oil and our homemade lemon sauce. |
25.00 |
Rack of Lamb
|
Rack of lamb grilled to seal then topped with our authentic Greek salsa and oven baked to your liking. |
32.00 |
Pork Santorini
|
Pork fillet stuffed with feta, onion and mushrooms, topped with our authentic Greek tomato salsa then topped with tasty cheese and oven baked. |
28.90 |
|
King Ribeye 360gram
|
Aged king rib eye char-grilled to your liking, comes with your choice of sauce. |
34.00 |
|
MAIN-SEAFOOD |
|
|
Calamari
|
Tendered calamari dusted in flour then deep-fried until lightly golden. |
29.90 |
Charcoal Calamari
|
Charcoal Calamari (GF) |
29.90 |
Prawn Saganaki
|
Prawn cutlets simmered in our authentic Greek tomato salsa topped with feta and tasty cheese then oven baked. |
34.00 |
Scallop Saganaki
|
Deep-fried scallops in our authentic Greek tomato salsa topped with feta and tasty cheese then oven baked. |
34.00 |
Baby Charcoal Octopus
|
Seasoned baby octopus char-grilled then dressed with garlic oil and our homemade lemon sauce. |
28.00 |
Whitebait
|
Lightly dusted in flour then deep-fried until crisp and golden. |
28.00 |
Charcoal Prawns
|
Char-grilled king prawns dressed with garlic oil and our homemade lemon sauce. |
34.00 |
Oysters Aegean 1 dozen
|
Fresh oysters topped with our authentic Greek tomato salsa, feta, tasty cheese and tabasco then oven baked. |
34.00 |
Oysters Natural 1 dozen
|
Fresh oysters served with lemon. |
34.00 |
Chargrilled Mussels
|
Black Tasmanian mussels, lightly seasoned then simmered in their shells, dressed with our homemade lemon sauce. |
28.00 |
Swordfish
|
Chargrilled swordfish drizzled with our homemade lemon sauce |
30.00 |
Seafood Souvlaki |
29.00 |
|
MAIN-VEGETARIAN |
|
|
Vegetarian Saganaki |
26.90 |
|
|
PLATTERS |
|
|
Nicks Banquet
|
Trio of dips,cheese saganaki, prawn saganaki (4), Soutzoukakia,Charcoal lamb spit,chicken souvlaki,calamari,seafood souvlaki and mussels served with a side of Greek vegetables.Desserts melody with tea or coffee. |
49.00 |
Mixed Platter
|
1 x Seafood Souvlaki, 1 x Chicken Souvlaki, 1 x Calamari and 1 x Lamb Spit served with a side of Greek vegetables. |
33.00 |
Mixed platter for 2 |
62.00 |
|
Meat Platter
|
1 x Charcoal Lamb Spit, 1 x Lamb Souvlaki, 1 x Biftekia, 1 x Grilled Chicken Strip and 1 x Greek Sausages. |
33.00 |
Meat platter for 2 |
|
59.90 |
Seafood Platter
|
1 x Seafood Souvlaki, 1 x Calamari, 1 x Oyster, 1 x Mussels, 1 x Prawn Cutlet, 1 x Baby Octopus and 1 x Char-grilled Fish. |
34.00 |
Seafood Platter for 2 |
|
62.00 |
|
|
|
|
|
|
||
|
|
|
DESSERT
|
|
9.90 |
|
|
Galaktoboureko |
9.90 |
|
Greek Yogurt, Honey & Almonds |
8.00 |
|
Turkish Delight |
5.00 |
|
Halva |
8.00 |
